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United Nations |
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31 March 2000
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This report is issued on the general responsibility of the
Secretariat of the U.N. ACC/Sub-Committee on Nutrition; the material it contains
should not be regarded as necessarily endorsed by, or reflecting the official
positions of the ACC/SCN and its U.N. member agencies. The designations employed
and the presentation of material in this publication do not imply the expression
of any opinion whatsoever on the part of the ACC/SCN or its U.N. member agencies
concerning the legal status of any country, territory, city or area or of its
authorities, or concerning the delimitation of its frontiers or
boundaries. |
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This report was compiled by Arabella Duffield, ACC/SCN
Secretariat, with the help of Helen Young (Feinstein International Famine
Centre, Tufts University) and Susanne Jaspars (Nutrition Works) |
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We would like to thank all those agencies who contributed information to this report, particularly: AAH-UK, ACF-F, ACF-USA, ACH-S, AI, CONCERN, FAO, FEWS,
FSAU, ICRC, IFRC, Medair, Merlin, MSF-B, MSF-F, MSF-H, OCHA, OLS, OXFAM, SCF-UK,
TearFund, UNHCHR, UNHCR, UNICEF, USAID, WFP, WHO |
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If you have information to contribute to forthcoming reports, or would like to request back issues of the Reports on the Nutrition Situation of Refugees and Displaced Populations (RNIS), please contact: Arabella Duffield (RNIS Coordinator) |
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Funding support is gratefully acknowledged from CIDA, DFA
(Ireland), NORAD, DFID (UK), UNHCR, UNICEF and WFP. |
Burundi
Rwanda
Republic of Congo (RoC)
Democratic Republic of the Congo (DRC)
United Republic of Tanzania3. Eritrea
4. Ethiopia
5. Kenya
6. Liberia/Sierra Leone Region
11. Afghanistan Region
12. Bhutanese Refugees in Nepal
13. Indonesia/East Timor Region
Abbreviations used in the text
Notes on Annex 1 and other nutritional assessments in the text