United Nations System
Standing Committee on Nutrition



 

Working Group on Nutrition, Ethics and Human Rights

Hosted by The World Food Programme at the Stanley Hotel, Nairobi, 1730-1930 4 April and 0800-0900 5 April 2001

Chair: Urban Jonsson, UNICEF 
Rapporteurs: Wenche Barth-Eide, WANAHR and Uwe Kracht, WANAHR

AGENDA

Wed 4 April
1730-1750
Welcome by the chairperson
Brief review of recommendations emerging from the 28th SCN Session in (a brief background document will be available).
Review and adoption of the agenda proposed for the 7th meeting.
1750-1810 Significant advances since the 6th meeting of the WG
Review by the WG secretariat of events in 2000-2001 of interest to the WG and in partial follow-up to the 1999 and 2000 recommendations. Background note will be available.
1805-1820 Follow-up of 2000 recommendations
Review by the WG secretariat of how the recommendations have been or are being met through various means and channels.
1820-1840 Introduction of background paper on indicators prepared by small task force
1840-1920 First round of discussion of indicator document
Participants are assumed to (re)read and further reflect on the substance over night.
1820-1930 Chairman's summary and proposals for focus in second round of discussion
Thurs 5 April 0800-0840 Second round of discussion on indicator document
0840-0900 Proposals and adoption of recommendations to the SCN. Chairperson's summing up/closure of workshop