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Nutrition in Crisis SituationsVol 12, February 2007 Summary of the nutrition survey results Notes on the survey methodologies Indicators and risk categories HighlightsEthiopia— Food security improvement—A bumper 2006/2007 meher season has been forecast with an estimated cereal and pulse production of 20.1 million tonnes. This is about 50% above the average of previous five years. The number of people in need of emergency assistance in 2007 is, therefore, lower than in recent years and is estimated at 1.36 million, compared to 2.6 in 2006. Moreover, around 7.3 million chronically food-insecure people will be entitled to the Productive Safety Net Program. Kenya—Food insecurity persists— Most parts of eastern Kenya remain extremely food-insecure after the floods that affected the area at the end of 2006. Moreover, as a consequence of the floods, these districts have also been hit by an outbreak of Rift Valley Fever, a disease that affects livestock and is transmitted to humans. Somalia—Improved food security, but increasing insecurity— Somalia has experienced an upsurge in violence over the last few months, which resulted in dozens of civilian casualties and the flight of an estimated 20,000 to 40,000 people. Despite these adverse effects, the overall humanitarian situation has generally improved, following the deyr season. About 990,000 people, compared to 1.8 M in 2006, are estimated to require humanitarian assistance and livelihood support from January to July 2007, including 400,000 IDPs and 590,000 people in the south of the country. The most affected regions are Middle and Lower Juba, Gedo and Bakool. Sudan—Good food security prospects, except in conflict-affected areas— A record cereal harvest of 6.64 m MT is forecast this year in Sudan. This represents an increase of about 22% compared to last year and is 36% above the average of the previous five years. However, 4.6 m people will need emergency food assistance during 2007, mainly due to civil unrest in Darfur, but also because of structural factors such as poor infrastructure, weak marketing systems, and economic isolation. Burundi—Increasing concerns — Floods at the end of last year have affected at least 7 of the 17 provinces of Burundi. The majority of the November and January crops have been affected. This phenomenon has compounded an already fragile food security situation caused by the previous prolonged dry season, and structural weaknesses. An estimated 2 m people, representing 25% of Burundi's population, have been affected. Mozambique—Hit by several natural disasters—Mozambique has been hit by several natural disasters in the last few months. The major impacts of these disasters are the destruction of shelter, infrastructure, farmlands, water sources and assets, as well as the lost of economic activities. Funds from the Central Emergency Response Fund and several donors were rapidly made available. Food and non-food items have been distributed to the affected population. Seed and tool distributions were also planned. The government of Mozambique has launched an appeal of US$ 71 m for recovery and reconstruction. The United Nations and humanitarian partners have also launched an appeal of US$ 17.7 m to provide relief and assistance to 435,000 affected people for six months. Lebanon—Food insecurity persists in the South—A food security assessment conducted in 20 villages in Marjaayoun, Hasbaya and Bint Jbeil Cazas, South Lebanon showed that farmers' households have been badly affected by last summer's war. Farmers lack investment capacity, having lost most of last year’s crop. This will impact negatively on the upcoming agricultural season. These areas were already some of the poorest before the war. There are very few programmes and organisations aimed at improving food security in the area. Risk Factors affecting Nutrition in Selected SituationsSituations in the table below are classed into five categories relating to prevalence and or risk of malnutrition (I—very high risk/prevalence, II—high risk/prevalence, III—moderate risk/prevalence, IV—not at elevated risk/prevalence, V-unknown risk/prevalence; for further explanation see section "Indicators and classification" at the end of the report). The prevalence/risk is indirectly affected by both the underlying causes of malnutrition, relating to food security, public health environment and social environment, and the constraints limiting humanitarian response. These categories are summations of the causes of malnutrition and the humanitarian response, but should not be used in isolation to prescribe the necessary response. J Adequate K Mixed L Inadequate Greater Horn of AfricaEthiopiaA bumper 2006/2007 meher season has been forecast with an estimated cereal and pulse production of 20.1 million tonnes. This is about 50% above the average of previous five years (FAO/WFP, 23/02/07). The number of people in need of emergency assistance in 2007 is, therefore, lower than in recent years and is estimated at 1.36 million, compared to 2.6 in 2006 (GoE, 12/02/07). About 150,000 MT of food is needed, of which about 90,000 MT will be carry-over pledges and stock from 2006. In addition, US$ 128, 944,676 is required to address the needs in the non-food sector, including flood rehabilitation/recovery gaps. About 70% and 17% of the emergency-affected population are located in Somali and the lowlands of Oromyia regions, respectively (FEWS, 27/02/07). Food distributions will be conducted following more specific area-by-area and case-by-case assessments than in the past (GoE, 12/02/07). Moreover, around 7.3 million chronically food-insecure people will be entitled to the Productive Safety Net Program, which supports a large-scale public works initiative which pays wages to food-insecure but able-bodied people. For those physically unable to work, the programme provides direct grants. The outbreak of Acute Watery Diarrhoea has continued, affecting Afar, Somali and pockets of SNNP and Oromia regions especially (OCHA, 26/02/06). Acceptable nutrition situation in cropping areas but situation still of concern in pastoral areas Nutrition surveys conducted in SNNPR and Oromia regions at the end of 2006 during harvest or post-harvest seasons, showed acceptable situations, which had improved compared to pre-harvest season, when comparison was possible (table 1) (ENCU, 31/12/06). On the other hand, the nutrition situation was still of concern in Afar and Somali regions (table 1) (ENCU, 31/12/06). Measles vaccination coverage and mortality rates were also generally poorer in these regions. Table 1 Prevalence of acute malnutrition, Ethiopia, 2006 (ENCU, 31/12/06) Overall Ethiopia has seen a general food security improvement. However, there is a significant number of people still in need of assistance, especially in the Somali region. KenyaRift Valley Fever outbreak Most parts of eastern Kenya remain extremely food-insecure after the floods that affected the area at the end of 2006 (see map) (FEWS, 02/07). Moreover, as a consequence of the floods, these districts have also been hit by an outbreak of Rift Valley Fever, a disease that affects livestock and is transmitted to humans (see map). As of February 2007, 150 people had died from the disease. Market, movement and slaughter restrictions were imposed and a livestock vaccination campaign launched. As of end February, the situation seemed to have improved in Garissa, Ijara, Mandera and Wajir districts, where the ban was lifted (OCHA, 28/02/07). A range of interventions, including health and nutrition have been implemented in the highly food-insecure areas (FEWS, 22/01/07). Improved nutrition situation in Isiolo district The nutrition situation had significantly improved in Isiolo district in November 2006 compared to May the same year (figure 1) (see NICS 10). This follows the same pattern as that observed in Mandera district (see NICS 11) and might be explained partly by seasonal variation, November being a more favourable season than May. Moreover, about 60% of the population received a full general food ration and blanket feeding was provided to pregnant and lactating women as well as children under-five. Selective feeding programmes were also in place. However, the situation was still highly precarious, 80% of the people interviewed being highly reliant on food distribution, and access to meat and milk remaining limited. Nutrition situation still precarious in Kakuma refugee camp According to a nutrition survey conducted in Kakuma refugee camp in November 2006, the nutrition situation remains precarious, although it was significantly better than in December 2003 (figure 2) (IRC, 11/06). The general food distribution was regular in 2006, but about three quarters of the population sold part of their food ration, mainly to buy charcoal, soap, sugar, vegetables, milk and meat. Infant feeding practices were poor with only 25% of exclusive breastfeeding. Mothers introduced mostly plain or sugared water. Bottle feeding was used by 30% of the mothers. Frequency of feeding, and dietary diversity score were low for complementary feeding. Anaemia among children was very high (81.7% of the 6-59 month-olds had haemoglobin < 11 g/dl) and was similar to the level found in 2004. Areas affected by floods and Rift Valley fever (FEWS, 02/07) Figure I Prevalence of acute malnutrition and mortality rates, Isiolo district, Kenya Figure II Prevalence of acute malnutrition, Kakuma refugee camp, Kenya Recommendations from the survey in Sericho and Merti divisions, Isiolo district:
SomaliaSomalia has experienced an upsurge in violence over the last few months. The military forces of the Transitional Federal Government and Ethiopia has dislodged the Union of Islamic Court from the eight administrative regions they were controlling (UNSC, 24/02/07). The Security Council adopted a resolution authorising the deployment of an African Union/Intergovernmental Authority on Development force to protect the Transitional Federal Government, based in Baidoa at the time of the resolution, but which subsequently moved to Mogadishu at the beginning of March (IRIN, 13/03/07). Increasing violence in Mogadishu in February 2007 resulted in dozens of civilian casualties and the flight of an estimated 20,000 to 40,000 people (OCHA, 28/02/07; UNHCR, 02/03/07). They moved mainly to Lower and Middle Shabelle, Bay, Gedo, Hiran, Somaliland and North Mogadishu. Access to the population has remained hampered by insecurity (OCHA, 28/02/07). Cross-border movement of humanitarian supplies, however, has increased between Kenya and Somalia, while cross-border movement of asylum-seekers has remained impossible. Following the end of last year's floods, acute watery diarrhea has spread in Hiran, Middle Shabelle, Lower Shabelle and Lower Juba regions, with 3,633 cases reported as of 2 March 2007, and 143 deaths (OCHA, 28/02/07). The response was on-going and new cases were declining. On the other hand, cases were on the rise in Mogadishu. Suspected cases of Rift Valley Fever have also been reported in the south (WHO, 31/01/07). General improvement of the humanitarian situation Despite these adverse effects, the overall humanitarian situation has generally improved, following the deyr season (FSAU, 14/02/07). About 990,000 people, compared to 1.8 M in 2006, are estimated to require humanitarian assistance and livelihood support from January to July 2007, including 400,000 IDPs and 590,000 people in the south of the country. The most affected regions are Middle and Lower Juba, Gedo and Bakool (table 2) (see map). Moreover, the humanitarian situation of the riverine populations in Juba, Gedo and Hiran is critical and deteriorating due to the compounding impact of the previous drought and severe flooding. On the other hand, the most notable improvements have been recorded in the northern and central parts of the country which have been all downgraded to the phase of chronicle food-insecurity, and among pastoralists and agro-pastoralists in Bay and Bakool regions. Table 2 Estimated rural population by region in humanitarian emergency and acute food and livelihood crisis (FSAU, 14/02/07) Somalia food security situation analysis: Post-Deyr 06-07 projection, January through June 2007 (FSAU, 01/07) The nutrition situation also showed a significant improvement in the north, but was critical in riverine areas of Hiran and Bakool (see map). Somalia nutrition situation January 2007 (FSAU/N, 01/07) Several nutrition surveys conducted at the end of last years showed average to poor situations in the North and Central regions while situations of concern were recorded in the south and among IDPs (figure 3). Figure III Results of nutrition and mortality surveys, Somalia, September-December 2006 (FSAU, 10/06; FSAU 12/06) In the hawd of Hargeisa, Somaliland, the nutrition situation was average (FSAU/joint, 11/06). People had access to a diversified diet due to improved access to livestock products and income. On the other hand, child-feeding practices were below recommended, and access to safe water and sanitation facilities was poor. In Bari region, the nutrition situation was poor in October 2006, before the onset of deyr season (FSAU/joint, 10/06) and similar to that in 2002 and 2004. In Goldogob district, Mudug region, the situation was of concern (FSAU, 12/06). About 70% of the population had access to a diversified diet. Children feeding practices were poor, as was access to safe water and sanitation. In Lower Nugal Valley, the nutrition situation was average and about 90% of the population had access to a diversified diet (FSAU, 12/06). Poorer situations were recorded among IDPs in Bossasso and El Barde district, Bakool region (FSAU, 12/06; FSAU/joint, 10/06). A rapid assessment conducted in Qansah Dere among displaced children in February 2007 also showed a critical situation with more than 20% acute malnutrition (FSAU, 02/07). Overall Following a good Deyr season, the food-security situation has improved in most parts of the country. However, the southern areas and especially the riverine areas continue facing dire conditions partly due to the consequences of last year floods. Moreover, the security situation will play a major role in the development of the situation in the forthcoming months. SudanA record cereal harvest of 6.64 m MT is forecast this year in Sudan (FAO/WFP, 01/02/07). This represents an increase of about 22% compared to last year and is 36% above the average of the previous five years. However, 4.6 m people will need emergency food assistance during 2007, mainly due to civil unrest, but also because of structural factors such as poor infrastructure, weak marketing systems, and economic isolation. Darfur Continuing violence in Darfur has led to a new wave of displacement of about 80,000 people since the beginning of the year (OCHA, 28/02/06). These displacements were due to the Government of Sudan, militia and rebel attacks as well as to inter-tribal fighting. The majority of displacements was recorded in South Darfur (54,450 people) while about 10,000 people were displaced in both North and West Darfur. IDP camps were approaching capacity, especially around El Fasher town. Because of the insecurity, 23% of the affected population could not be reached in January/February. A food security assessment conducted in Gereida town and IDP camps, South Darfur, at the end of last year showed a precarious situation (ACF-F, 12/06). Almost no IDPs were able to cultivate in 2006, mainly because of insecurity. Moreover, it was estimated that only 11% had a source of income. Only about half of the general food distribution was consumed, with the rest used for essential milling costs, education costs and buying of food and necessary non-food items. Nutrition surveys conducted in the camps in January 2005 and June 2006 showed a worrying situation (see NICS 10). Residents in Gereida town have also been significantly affected by the conflict. Loss of livestock has been widespread and access to land has been significantly reduced. Food availability through normal sources has, therefore, decreased significantly and depletion of assets has increased. The assessment recommended that interventions to improve food security of the residents be urgently undertaken as no humanitarian aid was directed towards them. The nutrition situation was precarious in Otash camp, Nyala town, South Darfur, in December 2006 (ACF-F, 12/06) (table 3). Moreover, mortality rates were above alert thresholds. A nutrition survey conducted in Abu Shok and As Salaam camps, North Darfur in November 2006 showed a critical nutrition situation (table 3) that has remained stable for the past 2 years (ACF-F, 11/06). A survey conducted in Umshalaya among residents, displaced people and refugees from Chad in October 2006 revealed 13.1% acute malnutrition and an under-five mortality rate of 2.09 deaths/10,000/day, which might have been due in part to a recent hepatitis E outbreak (UNICEF, 11/06). Table 3 Results of nutrition and mortality surveys, Darfur Sudan, 2006 (ACF-F, 11/06; ACF-F, 12/06) |
| AAH-US | Action Against Hunger USA |
| ACF-F | Action Contre la Faim France |
| ACH-S | Action Contra El Hambre Spain |
| AFP | Agence France Presse |
| CMR | Crude Mortality Rate |
| < 5 MR | Under-five Mortality Rate |
| ENCU | Emergency Nutrition Coordination Unit |
| FAO | Food & Agricultural Organization of the United Nations |
| FEWS | Famine Early Warning System |
| FSAU | Food Security Analysis Unit for Somalia |
| GoE | Government of Ethiopia |
| IOM | International Organisation on Migration |
| IRC | International Rescue Committee |
| IRIN | International Regional Information Network |
| MOH | Ministry of Health |
| MSF-S | Médecins sans frontières - Spain |
| MUAC | Mid-upper arm circumference |
| OCHA | Office for the Co-ordination of Humanitarian Assistance |
| SC-UK | Save the Children-United Kingdom |
| UNHCR | United Nations High Commission on Refugees |
| UNICEF | United Nations International Children’s Emergency Fund |
| UNRC | United Nations Resident Coordinator |
| UNSC | United Nations Security Council |
| USAID | US Agency for International Development |
| WFP | World Food Programme |
| WHO | World Health Organization |
ENCU 31/12/06 Emergency Nutrition Quarterly Bulletin (Fourth Quarter 2006)
FAO/WFP 23/02/07 FAO/WFP crop and food supply assessment mission to Ethiopia
FEWS 27/02/07 Ethiopian government requests emergency assistance for 1.3 million
GoE 12/02/07 2007 Humanitarian Appeal for Ethiopia. A joint government and
humanitarian partners’ appeal
OCHA 26/02/07 Relief bulletin: Weekly humanitarian highlights in Ethiopia
FEWS 02/07 Kenya food security update
FEWS 22/01/07 Kenya food security emergency– Rift Valley Fever and flooding
compound pastoral insecurity
MoH/SC 11/06 Report of nutrition and mortality in Merti-Sericho division, Isiolo
district-Kenya
IRC 11/06 Nutrition surveys 2006, Kakuma refugee camp. Kenya
FSAU/Joint 09/06 Allula Kandala & Iskushuban districts, Bari region, North
East zone, Somalia
FSAU/Joint 10/06 Bossaso IDP, Bari region, Somalia
FSAU/Joint 11/06 Nutrition assessment, Hawd of Hargeisa, Balli-Gubadle and
Saahley, Somaliland
FSAU/N 12/06 Nutrition Update
FSAU/N 01/07 Nutrition Update
FSAU/N 02/07 Nutrition Update
FSAU 14/02/07 Food Security and Nutrition, Special Brief-Post Deyr 06/07
analysis
IRIN 13/03/07 Somalia: Government moves to Mogadishu
OCHA 28/02/07 Humanitarian situation in Somalia: Monthly analysis, Feb 2007
UNNews 02/03/07 Exodus from Somalia’s capital in face of violence, nearing
20,000: UN
UNSC 24/02/07 Report of the Secretary-General on the situation in Somalia
WHO 31/01/07 Rift Valley Fever in Kenya and Somalia—update 3
AAH-US 09/06 Nutritional anthropometric survey, children under five years
old, final report, Wudier district, Longuchok county, Upper Nile state
AAH-US 11/06 Nutritional anthropometric survey, children under five years old,
Final report, Mankien and Tam districts, Mayom county, Unity state
ACF-F 12/06 Nutritional anthropometric and retrospective mortality survey,
children 6 to 59 months, Otash camp, Nyala, South Darfur, Sudan
ACF-F 12/06 Nutritional anthropometric and retrospective mortality survey,
children 6 to 59 months, Abu Shok & As Salaam IDP camps, North Darfur state,
Sudan
ACF-F 12/06 Food security assessment, Gereida town and IDP camps, South Darfur
state
ACF-F 02/07 Nutritional anthropometric and retrospective mortality survey,
children 6 to 59 months, Bentiu-Rob Kona and Nhialdiu, Unity state
FAO/WFP 01/02/07 FAO/WFP crop and food supply assessment mission to Sudan
Fews 16/02/07 Southern Sudan: Food security outlook February to July 2007
IOM 27/02/07 IDP returns from Khartoum gain momentum
IOM 16/03/07 Sudan: IDP returns from Wau beg
OCHA 28/02/07 Sudan humanitarian overview 1-28 February 2007
Reuters 24/02/07 Meningitis outbreak spreads in south Sudan-WHO
UNHCR 30/01/07 UNHCR briefing notes
UNHCR 06/03/07 UNHCR briefing notes
UNICEF 11/06 Darfur nutrition update
FEWS 15/03/07 Niger: Rapport mensuel sur la sécurité alimentaire Janvier 2007
MSF-S 11/06 Enquête nutritionnelle et de mortalité rétrospective , districts de
Madoua, Bouza and Birmin Konni, Tahoua région, Niger
ACF-F 11/06 Enquête nutritionnelle anthropométrique et de mortalité
rétrospective, province de Kayanza, Burundi
ACF-F 11/06 Enquête nutritionnelle anthropométrique et de mortalité
rétrospective, province de Ngozi, Burundi
ACF-F 01/07 Enquête nutritionnelle anthropométrique et de mortalité
rétrospective, province de Ruyigi, Burundi
AFP 19/02/07 Last rebel group in Burundi joins panel to monitor truce
IRIN 09/02/07 Une aide d’urgence pour les 300,000 victimes des inondations
FAO/CAUR 02/07 Conséquences des perturbations climatiques sur la sécurité
alimentaire en début d’année 2007
OCHA 10/12/06 Weekly situation report
WFP 06/02/07 WFP and NGOs warn of looming crisis facing 2 million flood victims
ACF 13/03/07 Une grave crise humanitaire menace des dizaines de milliers de
déplacés tchadiens
FEWS 01/07 Tchad– rapport mensuel sur la sécurité alimentaire
IRIN 01/03/07 Chad: Government wants police not troops
USAID 30/01/07 Chad: Complex Emergency Fact Sheet #2 (FY 2007)
AAH-US 10/06 Rapport d’enquête nutritionnelle anthropométrique, zone de santé
de Mosango, province de Bandudu, République Démocratique du Congo
AAH-US 10/06 Rapport d’enquête nutritionnelle anthropométrique, zone de santé de
Wanga, province de Bandudu, République Démocratique du Congo
AAH-US 10/06 Rapport d’enquête nutritionnelle anthropométrique, zone de santé
d’Uvira, province du Sud Kivu, République Démocratique du Congo
AAH-US 10/06 Rapport d’enquête nutritionnelle anthropométrique, zone de santé de
la Plaine de Ruzizi, province du Sud Kivu, République Démocratique du Congo
AAH-US 11/06 Rapport d’enquête nutritionnelle anthropométrique, zone de santé de
Lemera, province du Sud Kivu, République Démocratique du Congo
AAH-US 12/06 Rapport d’enquête nutritionnelle anthropométrique, zone de santé Du
Kimbi-Lulenge, province du Sud Kivu, République Démocratique du Congo
AAH-US 08/06 Rapport d’enquête nutritionnelle anthropométrique, zone de santé De
Fizi, province du Sud Kivu, République Démocratique du Congo
SC 11/06 Rapport d’enquête nutritionnelle: anthropométrie et mortalité
OCHA 13/03/07 UN agencies in Mozambique seek US$ 17.7 million for 435,000
flood and cyclone affected people
OCHA 16/03/07 Mozambique: Floods OCHA situation report No 13
UNRC 05/03/07 Mozambique Emergency Situation
ACF-F 11/06 Report of nutrition and mortality survey in children of families
targeted by a food distribution in Day Kundi province (Afghanistan):
pre-distribution assessment
Fews 01/07 Afghanistan food security update
IRIN 20/03/07 Afghanistan: Floods and avalanches kill dozens and displaced
hundreds
ACH-S 02/07 Food security assessment in Marjaayoun, Hasbaya and Bint Jbeil Cazas, South Lebanon
Merti and Sericho divisions, Isiolo district - The survey was conducted by SC in November 2006. A two-stage cluster sampling methodology of 30 clusters was used to measure 941 children between 6-59 months. The survey also estimated measles vaccination coverage and mortality rates over the previous 90 days and various food security and public health indicators.
Kakuma camp - The survey was conducted by IRC in November 2006. A two-stage cluster sampling methodology of 30 clusters was used to measure 1061 children 6-59 month olds. The survey also estimated anaemia, vaccination coverage and child’s feeding practices.
Allula, Kandala & Iskushuban districts, Bari region - A random-sampled nutrition survey was conducted by FSAU/joint in September 2006. A two-stage 30-by-30 cluster sampling methodology was used to measure 919 children between 6-59 months. The survey also estimated measles vaccination and vitamin A distribution coverage, crude and under-five mortality rates and various food security and public health indicators.
Displaced people, Bossaso, Bari region - A random-sampled nutrition survey was conducted by FSAU/joint in October 2006. An exhaustive survey was conducted. 2,580 children were measured and 2,439 households surveyed. The survey also estimated measles vaccination coverage and crude and under-five mortality rates and various food security and public health indicators.
Hawd of Hargeisa, Somaliland - A random-sampled nutrition survey was conducted by FSAU/joint in November 2006. A two-stage 30-by-30 cluster sampling methodology was used to measure 945 children between 6-59 months. The survey also estimated measles vaccination and vitamin A distribution coverage, crude and under-five mortality rates and various food security and public health indicators.
Lower Nugal Valley, Sool region - A random-sampled nutrition survey was conducted by FSAU/joint in November 2006. A two-stage 30-by-30 cluster sampling methodology was used to measure 917 children between 6-59 months. The survey also estimated measles vaccination and vitamin A distribution coverage, crude and under-five mortality rates and various food security and public health indicators.
Goldogob district, Mudug region - A random-sampled nutrition survey was conducted by FSAU/joint in November 2006. A two-stage 30-by-30 cluster sampling methodology was used. The survey also estimated measles vaccination and vitamin A distribution coverage, crude and under-five mortality rates and various food security and public health indicators.
El Barde district, Bakool region - A random-sampled nutrition survey was conducted by FSAU/joint in December 2006. A two-stage 30-by-30 cluster sampling methodology was used to measure 934 children. The survey also estimated measles vaccination and vitamin A distribution coverage, crude and under-five mortality rates and various food security and public health indicators.
Otash camp, Nyala, South Darfur - A random-sampled nutrition survey was conducted by ACF-F in December 2006. A two-stage 30-by-30 cluster sampling methodology was used to measure 960 children. The survey also estimated measles vaccination and vitamin A distribution coverage, crude and under-five mortality rates.
Abu Shok & As Sallam IDP camps, North Darfur - The survey was conducted by ACF-F in December 2006. A two-stage cluster sampling methodology of 30 clusters was used to measure 960 6-59 month-olds. The survey also estimated measles vaccination coverage and retrospective mortality rate.
Wudier district, Longuchok county, Upper Nile - The survey was conducted by AAH-US in September 2006. A two-stage cluster sampling methodology of 30 clusters was used to measure 931 children between 6-59 months. The survey also estimated measles vaccination coverage and retrospective mortality rate over three months prior to the survey.
Mankien and Tam districts, Mayom county, Unity state - The survey was conducted by AAH-US in November 2006. A two-stage cluster sampling methodology of 30 clusters was used to measure 930 children between 6-59 months. The survey also estimated measles vaccination coverage and retrospective mortality rate over three months prior to the survey.
Bentiu , Rob Kona and Nhialdiu, Unity State - The surveys were conducted by ACF-F in August 2006. A two-stage cluster sampling methodology of 30 clusters was used to measure 960 children between 6-59 months in Bentiu & Rob Kona. In Nhialdiu two-stage cluster sampling methodology of 26 clusters was used to measure 442 children between 6-59 months The surveys also estimated measles vaccination coverage and retrospective mortality rate over three months prior to the surveys.
Madoua, Bouza and Birmin Koni districts, Tahoua region - The surveys were conducted by MSF-S in November 2006. A two-stage cluster sampling methodology of 30 clusters was used to measure 900 children between 6-59 months in each district. The surveys also estimated retrospective mortality rates and various food security and public health indicators.
Ruyigi, Ngozi & KAyanza provinces - The surveys were conducted by ACF-F between November 2006 and January 2007. A two-stage cluster sampling methodology of 39, 43 and 46 clusters was used to measure 757, 785 and 930 children between 6-59 months in Ruyigi, Kayanza and Ngozi province, respectively. The surveys also estimated measles vaccination and Vitamin A distribution coverage and retrospective mortality rates.
Seven health zones in Bandudu and South Kivu provinces - The surveys were conducted by AAH-US between October and December 2006. A two-stage 30 x 30 cluster sampling methodology were used in each survey to measure children between 6-59 months. The surveys also estimated measles vaccination and vitamin A distribution coverage and retrospective mortality rates.
Masisi health zones , North Kivu province - The surveys were conducted by SC-PRONANUT in November 2006. A two-stage 30 x 30 cluster sampling methodology were used in each survey to measure 923 children between 6-59 months. The surveys also estimated measles vaccination and vitamin A distribution coverage and retrospective mortality rates.
The methodology and analysis of nutrition and mortality surveys are checked for compliance with internationally agreed standards (SMART, 2002; MSF, 2002; ACF, 2002).
Most of the surveys included in the Reports on Nutrition Information in Crisis Situations are random sampled surveys, which are representative of the population of the targeted area. The Reports may also include results of rapid nutrition assessments, which are not representative of the target population but rather give a rough idea of the nutrition situation. In that case, the limitations of this type of assessments are mentioned.
Most of the nutrition survey results included in the Reports target children between 6-59 months but may also include information on other age groups, if available.
Detailed information on the methodology of the surveys which have been reported on in each issue, is to be found at the end of the publication.
Unless specified, the Reports on Nutrition Information in Crisis Situations use the following internationally agreed criteria:
No international consensus on a definitive method or cut-off to assess adult under-nutrition has been reached (SCN, 2000). Different indicators, such as Body Mass Index (BMI, weight/height2), MUAC and oedema, as well as different cut-offs are used. When reporting on adult malnutrition, the Reports always mention indicators and cut-offs used by the agency providing the survey.
In emergency situations, crude mortality rates and under-five mortality rates are usually expressed as number of deaths/10,000 people/day.
Prevalence of malnutrition and mortality rates are late indicators of a crisis. Low levels of malnutrition or mortality will not indicate if there is an impending crisis. Contextual analysis of health, hygiene, water availability, food security, and access to the populations, is key to interpret prevalence of malnutrition and mortality rates.
Thresholds have been proposed to guide interpretation of anthropometric and mortality results.
A prevalence of acute malnutrition between 5-8% indicates a worrying nutritional situation, and a prevalence greater than 10% corresponds to a serious nutrition situation (SCN, 1995). The Crude Mortality Rate and under-five mortality rate trigger levels for alert are set at 1/10,000/day and 2/10,000/day respectively. CMR and under-five mortality levels of 2/10,000/day and 4/10,000/day respectively indicate a severe situation (SCN, 1995).
Those thresholds have to be used with caution and in relation to contextual analysis. Trend analysis is also recommended to follow a situation: if nutrition and/or mortality indicators are deteriorating over time, even if not above threshold, this indicates a worsening situation.
In the Reports, situations are classed into five categories relating to risk
and/or prevalence of malnutrition.
The prevalence/risk is indirectly affected by both the underlying causes of
malnutrition, relating to food, health and care, and the constraints limiting
humanitarian response. These categories are summations of the causes of
malnutrition and the humanitarian response:
The Reports on Nutrition Information in Crisis Situations have a strong public
nutrition focus, which assumes that nutritional status is a result of a variety
of inter-related physiological, socio-economic and public health factors (see
figure). As far as possible, nutrition situations are interpreted in line with
potential underlying determinants of malnutrition.

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Young (1998) Food security assessment in emergencies, theory and practice of a
livelihoods approach.
The UN Standing Committee on Nutrition, which is the focal point for harmonizing nutrition policies in the UN system, issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected populations to the attention of donors and humanitarian agencies, and to identify recurrent problems in international response capacity.
The Reports on Nutrition Information in Crisis Situations are aimed to cover populations affected by a crisis, such as refugees, internally displaced populations and resident populations.
This system was started on the recommendation of the SCN's working group on Nutrition of Refugees and Displaced People, by the SCN in February 1993. Based on suggestions made by the working group and the results of a survey of the readers, the Reports on Nutrition Information in Crisis Situations are published every three months.
Information is obtained from a wide range of collaborating agencies, both UN and NGOs. The Reports on Nutrition Information in Crisis Situations are put together primarily from agency technical reports on nutrition, mortality rates, health and food security.
The Reports provide a brief summary on the background of a given situation, including who is involved, and what the general situation is. This is followed by details of the humanitarian situation, with a focus on public nutrition and mortality rates. The key point of the Reports is to interpret anthropometric data and to judge the various risks and threats to nutrition in both the long and short term.
This report is issued on the general responsibility of the Secretariat of the UN System/Standing Committee on Nutrition; the material it contains should not be regarded as necessarily endorsed by, or reflecting the official positions of the UNS/SCN and its UN member agencies. The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the UNS/SCN or its UN member agencies, concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
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This report was compiled by Dr Claudine Prudhon of the UNS/SCN Secretariat
Sarah Philpot assisted in the editing.
Design concept: Marie Arnaud Snakkers
The chairman of the UNS/SCN is Catherine Bertini
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The SCN Secretariat and the NICS Coordinator extend most sincere thanks to all those individuals and agencies who have provided information and time for this issue, and hope to continue to develop the excellent collaboration which has been forged over the years.
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If you have information to contribute to forthcoming reports, or would like
to request back issues of the report, please contact:
Claudine Prudhon, NICS Coordinator,
UNS/Standing Committee on Nutrition
20, avenue Appia, 1211 Geneva 27, SWITZERLAND
Tel: +(41-22) 791.04.56, Fax: +(41-22) 798.88.91,
Email: scn@who.int
Web: http://www.unsystem.org/scn
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Funding support is gratefully acknowledged from the Canadian International Development Agency, the Department of Foreign Affairs, Ireland, the Royal Ministry of Foreign Affairs, Norway and UNHCR..
This report was made possible through the support provided to the Food and
Nutrition Assistance (FANTA) Project by the Office of Program, Policy and
Management at the Bureau for Democracy, Conflict and Humanitarian Assistance and
the Office of Health, Infectious Diseases and Nutrition at the Bureau for Global
Health at the U.S. Agency for International Development, under the terms of
Cooperative Agreement No. HRN-A-00-98-00046-00 awarded to the Academy for
Educational Development (AED). The opinions expressed herein are those of the
authors and do not necessarily reflect the views of the US Agency for
International Development.
ISSN 1564-376X