Identifying
Elders at Risk of Malnutrition: A Universal Challenge
Assessing
Nutritional Vulnerability in Older People in Developing Countries
Nutrient
Based Dietary Guidelines for Older People
Food Based
Dietary Guidelines (FBDGs)
Sarcopenia: Inevitable,
But Treatable
B
Vitamins, Homocysteine, Heart Disease and Cognitive Function
Calcium
Osteoporosis
Nutrition and Ageing
in Africa
Diet,
Nutrition, Lifestyle and Health in Older Chinese Adults
The
Diabetes Epidemic in the Americas: Greater Risks for Older Persons
Energy
Requirements & Physical Activity Levels of Older People in Cuba
Nutrition
and Older Persons in Brazil: A HUMAN RIGHTS Perspective
Transcending
the Generation Gap in Nutrition
Better
Nutrition for Older People - Assessment and Action
IUNS
- International Union of Nutrition Sciences
IDECG
- International Dietary Energy Consultancy Group
ILSI
(Southeast Asia) - International Life Sciences Institute
ILSI
(Japan) - Third International Conference on Nutrition and Ageing
WHO
- The Global Movement for Active Ageing